Do you have a sweet tooth staying away from home? Does the very thought of halwa make your mouth water?
Well, amateur chefs, here is your succulent halwa mix – the readymade appetizer for your taste bud. It has all the yumminess sans the effort.
The mix despite being readymade has no added preservatives. So you can eat away your worries with a bowl full of this.
Ingredients: Corn flour, Sugar, Cardamom and cashew.
Consumption process: Best Before 5 months from the Date of Packing.
Storage: Store it in air tight glass bottle, Keep it in Refrigerator for about 9 Months.
How to Make: 1 cup of halwa mix , 2.5 cup of sugar , 3 cup of water. Mix all these together. In a kadai pour it and stir without lumps in a low flame. Once the consistency had reached add ghee to the same. It would change as nonsticky and glassy effect. Add pistachios, Badam and grapes if needed for garnish. Transfer it to a plate. Leave it to get set and then cut with knife to have it.Estimated Delivery (Due to COVID) :