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Ragi Puttu Podi - (Finger Millet)


Ragi Puttu Podi - (Finger Millet):

Rich in protein, fibre, calcium, iron, prevents from osteoporosis and cholesterol, strengthens bone.

Ingredients :

Raw finger millet flour roasted to puttu consistency.

Direction of use :

Sprinkle water and add little salt to the flour and make the flour completely wet and steam it in puttu maker along grated coconut. Serve hot with chana masala or natural sugar. 2 spoon of ghee enhances the taste.

Shelf Life: 6 Months

Estimated Delivery : 2 or 3 Business Days

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