This small Iron Kadai or Vadasatti is a non-seasoned Kadai that is not coated with synthetic material like Teflon.
It is made specially to suit the Indian food preparations that usually have the non-stick character.
This Iron Kadai is the best choice for home use, and it has a capacity of 1 to 1.5 litres.
It has two big handles that make cooking at high temperatures easier and perfectly suitable for cooking for a longer time as it is highly heat resistant.
It is made entirely from solid food-grade Iron, which makes it a long-lasting and heavy use product. It is also suitable for rough handling.
Compared to Teflon coated cookware, this traditional Iron Kadai fares better.
This Iron Kadai requires only a small amount of oil to cook any food, and this Vadasatti holds the heat in it for a longer time than the other Kadai.
It is the perfect Kadai to use on a stovetop or on a traditional type firewood stove. You can easily make your favourite food with this Iron Kadai by using less oil and increasing the iron content in your food.
After preparing your delicious food, wash this Iron Kadai with a bar of mild dishwashing soap or dishwasher liquid.
It is the perfect Kadai to cook dishes like gravies, curries that could serve for three people.
While cooking with this Vadasatti, food does not stick on to it, so it is very easy to handle and can be easily washed and cleaned, saving a lot of time.
Are you wondering where to buy quality Iron Kadai? Buy Iron Kadai online at Tredy Foods and get it delivered at your doorstep.
Dimensions (Approx) :
Weight - 1.200 Kg, Height - 11.2 cm, Diameter - 21 cm, Thickness - 1 mm